• Eatneraries – Culinary Itineraries

    Cuisine is a subject of great expertise, more so in India, when there is absolutely no such thing as ‘Indian Cuisine’, but cuisine in India is further divided into geographical and cultural regions. Not only that each region has a different cuisine, but within that region too there is diversity.

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  • Consultancy

    Gastroutes provides consultancy for food-travel products, food festivals, popup food events and for setting up micro-restaurants. We have a creative team that can conceptualise an event and shapes it up for final implementation.

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  • Food Research

    How awesome it is to know what Lord Rama ate or for that matter what was the Mughal Emperor Akbar eating for dinner ? we can go in to all this and come up with some revealing menus.

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  • Menu Curation

    How about curating an exclusive menu for your events. Be it a remembrance tour or a special occasion. Our expert food curators can do a great exclusive menu for you.

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